Cooking tips

Cooking tips: In this section of Howtofeelgood.net, we delve into the myriad benefits of various foods and the art of cooking them just right. Explore the utilization of ingredients you may have never considered before, unlocking their potential to enhance your health and overall well-being. Dive into a treasure trove of insights and cooking wisdom, offering quick and easy remedies that will add a touch of simplicity to your culinary endeavors. Have you ever pondered the best way to repurpose expired olive oil or sought a clever trick to remove sand from clams? Look no further! This category is your go-to source for all things kitchen-related, offering many cooking tips and kitchen hacks to enhance your culinary skills and simplify your life.

Brilliant Trick: Put the Walnuts in Boiling Water

Brilliant Trick: Put the Walnuts in Boiling Water

Walnuts are dried nuts packed with goodness like fiber, omega-3, and minerals. They’re healthy and nutritious, providing essential nutrients for your body. Walnuts are a…

The Trick That Not Everyone Knows: Say Goodbye to Sprouted Potatoes

The Trick That Not Everyone Knows: Say Goodbye to Sprouted Potatoes

Especially for beginners with limited knowledge, it’s easy to end up with sprouted potatoes. Unfortunately, they must be discarded at that stage as they become…

What’s the Secret Ingredient of Shortcrust Pastry

What’s the Secret Ingredient of Shortcrust Pastry

Drumroll, please! On Bake Off Italia, Tommaso Sfoglia spilled the beans on the secret ingredient for shortcrust pastry. Surprise—it’s not butter as commonly believed. Although…

Don’t Throw Them Away, Like Using Broccoli Legs and Leaves

Don’t Throw Them Away, Like Using Broccoli Legs and Leaves

Broccoli is a versatile and nutritious vegetable, rich in nutrients. Incorrectly, we always and only use the flowers of this vegetable, discarding the leaves and stems,…

How to Sharpen a Knife at Home and Get Them Cutting Again

How to Sharpen a Knife at Home and Get Them Cutting Again

If you’re seeking home remedies for sharpening a knife, you’re in the right place. While cooking, you may encounter a dull knife that doesn’t cut,…

Quick Ideas for Cooking Broccoli Stalks

Quick Ideas for Cooking Broccoli Stalks

One of the most used vegetables in the kitchen for first courses and delicious side dishes is broccoli. But we usually tend to throw away…

With This Trick You Can Peel Boiled Potatoes in One Minute

With This Trick You Can Peel Boiled Potatoes in One Minute

One of the foods that is never missing from our tables is potatoes. They are capable of complementing all eating styles. However, sometimes we are…

Thanks to These Tricks, Cutting the Onion Without Crying

Thanks to These Tricks, Cutting the Onion Without Crying

Onion is a vegetable present in many recipes. With its sweet and strong flavor, it manages to give that extra touch to any dish. However,…

Do Your Potatoes Sprout and Spoil? Try This Trick to Avoid This From Happening

Do Your Potatoes Sprout and Spoil? Try This Trick to Avoid This From Happening

Potatoes, a versatile vegetable, are well-suited for various culinary preparations. Widely used in Mediterranean and European cuisines, they contain precious nutrients that are beneficial to…

Washing Broccoli the Right Way: Tricks to Get Rid of Worms and Parasites

Washing Broccoli the Right Way: Tricks to Get Rid of Worms and Parasites

To stay healthy in the winter season, it is essential to follow a good diet. Fruits and vegetables, with their rich nutritional properties, are always…

Don’t Have a Nutcracker? Use These Very Easy Tricks to Enjoy Them in Just a Few Seconds

Don’t Have a Nutcracker? Use These Very Easy Tricks to Enjoy Them in Just a Few Seconds

Walnuts aren’t just tasty—they offer excellent nutrition, particularly valuable in colder seasons. As temperatures drop and germs increase, it’s crucial to prioritize self-care and embrace…

How to Make the Perfect Hot Chocolate

How to Make the Perfect Hot Chocolate

Hot chocolate is much more than just a drink. It embodies a moment of joy and comfort, evoking memories of childhood, the coziness of a…

The Trick to Shelling Pomegranates in Just a Few Seconds

The Trick to Shelling Pomegranates in Just a Few Seconds

The pomegranate is a delicious autumn fruit loved by many people. However, before you can enjoy the sweet and slightly sour flavor of its seeds,…

Delicious Chickpea Soup: Discover the Dinner-saving Recipe

Delicious Chickpea Soup: Discover the Dinner-saving Recipe

Chickpea soup, or hummus, is a tasty Mediterranean dish prepared with simple yet flavorful ingredients. People enjoy it as a side or main course. This…

The Secret to a Perfect Béchamel Sauce

The Secret to a Perfect Béchamel Sauce

Béchamel is a sauce with a creamy consistency and delicate flavor, widely used to enhance various recipes. It particularly shines in dishes like baked lasagna…

They Look Like Oysters but They are Not: How to Recognize Abalone

They Look Like Oysters but They are Not: How to Recognize Abalone

Sometimes mollusks, especially those with rigid shells, can be confused at a cursory glance. A classic example is the Abalone. It’s a type of sea…

The Mistake Many People Make When Cleaning Artichokes

The Mistake Many People Make When Cleaning Artichokes

Artichokes are an ingredient in Mediterranean cuisine, primarily used during autumn and winter to create rich and imaginative dishes. Frequently, we opt to purchase packaged…

Shiny Pots Thanks to These Ingredients You Have at Home

Shiny Pots Thanks to These Ingredients You Have at Home

Dirty or dull pots? Sometimes, stubborn stains won’t go away, and occasionally, there are burn stains. No matter how much you clean them, those stains…

Can Expired Olive Oil Be Used? Have You Ever Asked Yourself This Question? Here Is the Answer

Can Expired Olive Oil Be Used? Have You Ever Asked Yourself This Question? Here Is the Answer

Olive oil is a staple of Mediterranean cuisine, renowned for its health benefits. With its frequent use in the kitchen, it’s common to stock up…

The Trick to Get Sand Out of Clams, You Need One Ingredient

The Trick to Get Sand Out of Clams, You Need One Ingredient

When we prepare to enjoy a nice seafood first course, we cannot help but add clams to the dish. This mollusk gives that extra touch…

How to Prepare Salted Olives to Keep Them Always Tasty

How to Prepare Salted Olives to Keep Them Always Tasty

Olives are a wonderful addition to meals, snacks, or appetizers. Versatile and adaptable, it would be convenient and useful to always have them available fresh…

The Chef’s Trick to Make the Octopus Very Tender

The Chef’s Trick to Make the Octopus Very Tender

Are you considering cooking octopus? If you’re a fan of seafood, this is a wonderful choice. However, one of the secrets to preparing a good…

Boil 3 Mint Leaves: I’ll Tell You What This Trick Is For

Boil 3 Mint Leaves: I’ll Tell You What This Trick Is For

Everyone knows mint as an aromatic plant that stands out due to its fresh and intensely pleasant scent. Mint is easy to grow and thrives…

Do You Throw Away The Cooking Water from the Potatoes? Do Not Do It! We Reveal Some Tricks That Will Make Your Life Easier…

Do You Throw Away The Cooking Water from the Potatoes? Do Not Do It! We Reveal Some Tricks That Will Make Your Life Easier…

Potato cooking water is a nutrient-rich liquid that can be reused in many ways to create delicious and healthy recipes. In this article, we will explore some innovative…