Cooking tips

Cooking tips: In this section of Howtofeelgood.net, we delve into the myriad benefits of various foods and the art of cooking them just right. Explore the utilization of ingredients you may have never considered before, unlocking their potential to enhance your health and overall well-being. Dive into a treasure trove of insights and cooking wisdom, offering quick and easy remedies that will add a touch of simplicity to your culinary endeavors. Have you ever pondered the best way to repurpose expired olive oil or sought a clever trick to remove sand from clams? Look no further! This category is your go-to source for all things kitchen-related, offering many cooking tips and kitchen hacks to enhance your culinary skills and simplify your life.

Some Lesser-Known Uses for Rosemary

Some Lesser-Known Uses for Rosemary

Rosemary is an aromatic plant that produces a distinctive scent. Because of this, the plant works quite well as a spice, but rosemary’s utility doesn’t…

Everything There Is to Know About Conserving Honey

Everything There Is to Know About Conserving Honey

As we know, it is thanks to bees that we have the privilege of enjoying the sweet, natural treat known as honey. In fact, honey…

The Reason for Putting Walnuts in Boiling Water

The Reason for Putting Walnuts in Boiling Water

Not only do walnuts taste great, but they are also very good for our health. The dried nut contains many nutritious properties that include fiber,…

Ways to Reuse Cheese Rinds

Ways to Reuse Cheese Rinds

Often, when we are approaching the end of our parmigiana cheese, we consider the rind at the end of the cheese to be something that…

Green Beans and Air Fryer: the Light, Quick and No-boil Side Dish

Green Beans and Air Fryer: the Light, Quick and No-boil Side Dish

Adding a note of greens into your diet boosts well-being and happiness. However, the routine of boiling vegetables can get monotonous. Ever thought about using…

Why Does Ground Meat Turn Black? What You Need to Know

Why Does Ground Meat Turn Black? What You Need to Know

Minced meat is a very versatile food and can be used in making all sorts of yummy dishes like burgers, meatballs, ragù, and many others. You…

Keeping Olives Fresh With Just a Little Salt

Keeping Olives Fresh With Just a Little Salt

Olives play an important role in any kitchen, whether they are used as an appetizer or an ingredient in a recipe. Due to their utility…

A Wonderful Hot Beverage With Coffee and Cinnamon

A Wonderful Hot Beverage With Coffee and Cinnamon

It is no mystery that cinnamon has a lot of potential as an aromatic spice. This has been known throughout history. In fact, cinnamon has…

How to Keep Garlic Always Fresh: the Expert’s Secrets

How to Keep Garlic Always Fresh: the Expert’s Secrets

Garlic is a fantastic ally for our body, especially during times of significant influence, as acknowledged by experts. In this period marked by notable changes,…

Brilliant Trick: Put the Walnuts in Boiling Water

Brilliant Trick: Put the Walnuts in Boiling Water

Walnuts are dried nuts packed with goodness like fiber, omega-3, and minerals. They’re healthy and nutritious, providing essential nutrients for your body. Walnuts are a…

The Trick That Not Everyone Knows: Say Goodbye to Sprouted Potatoes

The Trick That Not Everyone Knows: Say Goodbye to Sprouted Potatoes

Especially for beginners with limited knowledge, it’s easy to end up with sprouted potatoes. Unfortunately, they must be discarded at that stage as they become…

What’s the Secret Ingredient of Shortcrust Pastry

What’s the Secret Ingredient of Shortcrust Pastry

Drumroll, please! On Bake Off Italia, Tommaso Sfoglia spilled the beans on the secret ingredient for shortcrust pastry. Surprise—it’s not butter as commonly believed. Although…

Don’t Throw Them Away, Like Using Broccoli Legs and Leaves

Don’t Throw Them Away, Like Using Broccoli Legs and Leaves

Broccoli is a versatile and nutritious vegetable, rich in nutrients. Incorrectly, we always and only use the flowers of this vegetable, discarding the leaves and stems,…

How to Sharpen a Knife at Home and Get Them Cutting Again

How to Sharpen a Knife at Home and Get Them Cutting Again

If you’re seeking home remedies for sharpening a knife, you’re in the right place. While cooking, you may encounter a dull knife that doesn’t cut,…

Quick Ideas for Cooking Broccoli Stalks

Quick Ideas for Cooking Broccoli Stalks

One of the most used vegetables in the kitchen for first courses and delicious side dishes is broccoli. But we usually tend to throw away…

With This Trick You Can Peel Boiled Potatoes in One Minute

With This Trick You Can Peel Boiled Potatoes in One Minute

One of the foods that is never missing from our tables is potatoes. They are capable of complementing all eating styles. However, sometimes we are…

Thanks to These Tricks, Cutting the Onion Without Crying

Thanks to These Tricks, Cutting the Onion Without Crying

Onion is a vegetable present in many recipes. With its sweet and strong flavor, it manages to give that extra touch to any dish. However,…

Do Your Potatoes Sprout and Spoil? Try This Trick to Avoid This From Happening

Do Your Potatoes Sprout and Spoil? Try This Trick to Avoid This From Happening

Potatoes, a versatile vegetable, are well-suited for various culinary preparations. Widely used in Mediterranean and European cuisines, they contain precious nutrients that are beneficial to…

Washing Broccoli the Right Way: Tricks to Get Rid of Worms and Parasites

Washing Broccoli the Right Way: Tricks to Get Rid of Worms and Parasites

To stay healthy in the winter season, it is essential to follow a good diet. Fruits and vegetables, with their rich nutritional properties, are always…

Don’t Have a Nutcracker? Use These Very Easy Tricks to Enjoy Them in Just a Few Seconds

Don’t Have a Nutcracker? Use These Very Easy Tricks to Enjoy Them in Just a Few Seconds

Walnuts aren’t just tasty—they offer excellent nutrition, particularly valuable in colder seasons. As temperatures drop and germs increase, it’s crucial to prioritize self-care and embrace…

How to Make the Perfect Hot Chocolate

How to Make the Perfect Hot Chocolate

Hot chocolate is much more than just a drink. It embodies a moment of joy and comfort, evoking memories of childhood, the coziness of a…

The Trick to Shelling Pomegranates in Just a Few Seconds

The Trick to Shelling Pomegranates in Just a Few Seconds

The pomegranate is a delicious autumn fruit loved by many people. However, before you can enjoy the sweet and slightly sour flavor of its seeds,…

Delicious Chickpea Soup: Discover the Dinner-saving Recipe

Delicious Chickpea Soup: Discover the Dinner-saving Recipe

Chickpea soup, or hummus, is a tasty Mediterranean dish prepared with simple yet flavorful ingredients. People enjoy it as a side or main course. This…

The Secret to a Perfect Béchamel Sauce

The Secret to a Perfect Béchamel Sauce

Béchamel is a sauce with a creamy consistency and delicate flavor, widely used to enhance various recipes. It particularly shines in dishes like baked lasagna…